all about the taste of the Sumatran

Okay, now we are to the island of Sumatra, Aceh. for the province of Aceh, there are some famous food, I will reveal how good the cuisine the city as the "Serambi Mekah"

1. KEUMAMAH

       Keumamah cuisine is often also called the wooden fish, a traditional food in Aceh are most in demand by the people of Aceh. Besides having a delicious taste and unique, this fish is made of tuna that has been boiled, then dried and sliced ​​small. 

     Usually cooked using coconut milk, potatoes, green peppers and spices other. This durable wooden fish to take long trips, so it can be used lunch on the way. During the war against the Dutch in the forests of Aceh, the type of food. This is very popular because it is very easy to carry and cooked.

2. SANGER

       If for you coffee lovers, it may be very unpleasant when traveling apabilan find a location serving coffee and how pnyajiannya is quite unique and somewhat unusual. Well, try deh traveler to Aceh and find one of the pleasures "cappuchinonya Indonesia" in a coffee shop that was there.

        Sanger coffee is coffee that can only be found in Aceh, because it is a typical drink is always maintained peculiar to the present. The materials used in the manufacture of coffee is not much different from the material to Coffee regular milk, the difference only lies in the manufacturing process only. Originally brewed coffee and filtered using a conical strainer so that the pulp is not easy to get carried away coffee to be served. Then the mixing process between the sugar and milk in small doses by coffee so as not to cause a sense of bitterness or sweetness, but must produce a balance of flavors.

        Sanger coffee making process is the froth whipped up indicating there is a process of unification between coffee and milk have been completed and this is where the Sanger coffee enjoyment. There are two options for enjoying coffee, can be presented in a heat that will warm up your day or served chilled with ice in order to refresh your day mix. There is no denying the enjoyment of coffee Sanger . This as proven many travelers miss the unique taste of this specialty coffee Aceh...

3. KARI KAMBING

        This time I want to taste the cuisine of the famous goat, the goat curry Aceh. Simpang Surabaya near a row of food stalls serving typical curry goat Aceh. This stalls the same appearance, simple as most of the food stalls. curry goat in general has a rather murky yellow sauce, with chunks of goat meat along the bone immersed in it. It smells very fresh, aroma spices are felt, without the slightest odor typical prengus goats. Turbid broth indicate the number of spices dissolved in it, complete with marrow from the bone. Woww this delicious!!

For Aceh, very big thanks to the culinary, food is actually much more infor- Aceh nice meals, but an opportunity I could only taste a few. Okay we go to Medan now!! hehehe..